When stay-at-home orders are lifted, it will not be business as usual, but instead changes must be made to keep customers and staff safe, and instill customer confidence that they can safely patronize our establishments. 

A recent study in the state of Georgia, the first state to fully open their restaurants, found there is hesitation to return to normal activities right now, but a majority will feel comfortable if they observe signs a restaurant is creating a safer environment for them. 

Top on the list for diners:

• Hand sanitizer dispensers
• Employees wearing gloves
• Employees sanitizing surfaces
• Fewer tables
• Using single-use condiments, utensils and menus

That’s what it takes to be successful in the Food & Beverage industries. We know because our team at the Heist Insurance Food & Beverage Division has worked in those industries. And we’ve brought that same level of dedication to helping you protect your business, and the success you’ve worked so hard to achieve.

• Equipment Breakdown
• Delivery
• Grease Fires
• Food Contamination/ Food Safety/ Food Security
• Product Recall
• Reputation and Customer Retention
• Premise Slip and Fall
• Food Born Illness
• Harassment & Discrimination
• Liquor Liability
• Workplace Safety
• Supply Chain Disruptions
• Theft
• Data Breach

HELPING BUSINESS OWNERS KEEP THEIR SEAT AT THE TABLE

We're proud to be a sponsor and occasional guest host of this show that talks all about food, culinary excellence, hospitality and so much more! Tune into Atlantic City, NJ area WOND 1400AM Radio Talk Show every Saturday from 10AM to 1PM, where you can call in at 609-927-1100 with questions related to food, wine and travel in the South Jersey region and around the world!