What will diners expect post-Covid?
When stay-at-home orders are lifted, it will not be business as usual, but instead changes must be made to keep customers and staff safe, and instill customer confidence that they can safely patronize our establishments.
A recent study in the state of Georgia, the first state to fully open their restaurants, found there is hesitation to return to normal activities right now, but a majority will feel comfortable if they observe signs a restaurant is creating a safer environment for them.
Top on the list for diners:
- Hand sanitizer dispensers
- Employees wearing gloves
- Employees sanitizing surfaces
- Fewer tables
- Using single-use condiments, utensils and menus
Passion, Expertise and a Commitment to Excellence
That’s what it takes to be successful in the Food & Beverage industries. We know because our team at the Heist Insurance Food & Beverage Division has worked in those industries. And we’ve brought that same level of dedication to helping you protect your business, and the success you’ve worked so hard to achieve.
Customized Coverages To Meet Your Specific Needs
Our consultative approach allows us to customize a program to your unique operations. Some business owners see insurance as a commodity – one policy is as good as the next. Not true. At the Heist Insurance Agency, we understand that every business is unique. Our process is specifically designed to identify, measure, and mitigate risk, driving down the cost of insurance and helping increase profitability. Whether your business is food manufacturing, beverage distribution, or restaurant owner, you need a team of professionals that understands the wide variety of risks and exposures that you face every day. And with the intense level of competition in today’s business environment, it is essential to have a plan in place should a loss occur.
We Specialize In
- Fine dining
- Bakeries — retail and wholesale
- Liquor stores
- Casual dining
- Delicatessen
- Catering halls
- Meat / seafood markets, retail and wholesale
- Restaurants
- Specialty food shops
- Breweries
- Distillers
Member NJ Restaurant & Hospitality Association
Exposures Covered May Include:
- Equipment Breakdown
- Delivery
- Grease Fires
- Food Contamination/ Food Safety/ Food Security
- Product Recall
- Reputation and Customer Retention
- Premise Slip and Fall
- Food Born Illness
- Harassment & Discrimination
- Liquor Liability
- Workplace Safety
- Supply Chain Disruptions
- Theft
- Data Breach
HELPING BUSINESS OWNERS KEEP THEIR SEAT AT THE TABLE
Joe's Table for Two
We're proud to be a sponsor and occasional guest host of this show that talks all about food, culinary excellence, hospitality and so much more! Tune into Atlantic City, NJ area WOND 1400AM Radio Talk Show every Saturday from 10AM to 1PM, where you can call in at 609-927-1100 with questions related to food, wine and travel in the South Jersey region and around the world!
